new year's eve menu

Oyster with gin and tonic espuma
Gonet Médaville Tradition

Marinated salmon trout with ricotta, beetroot and watercress
Müller Thurgau 2017, Castel Juval 

Poached cod with purée from lentil De Puy and Prosseco foam
Terre Silvate 2016, La Distesa *

Glazed pork cheeks with truffle sauce and potato foam
Gini Pinot Nero 2013, Campo alle More

Curd cheese parfait with hot powidl, five-​spices powder, bread chips and dried flowers
Grüner Veltliner 2017, AM BERG Bernhard Ott 

Price of New Year’s Eve is 1 350Kč per person. Price of wine pairing is 800Kč per person. More info about New Year’s Eve menu is available on our website or via email You may be asked to pay the deposit. Service charge of 12, 5% will be added to the final bill for the groups of 8 and more guests. All prices are in Czech Crowns and inluding VAT.