Lunch menu

LUNCH MENU 15.7.-20.7. 2019


Beef broth with vegetables, herbs and coriander

Salad made of marinated melone, feta cheese, pomegranate, basil and coriander


Tagliolini Aglio Olio with sun-dried tomatoes and Taggiasca olives

Fusilli with sun-dried tomatoes pesto, olives and basil

Risotto with chorizo and prawns


Zander with green peas and fava beans  ragout with zucchini

Braised lamb leg with baked eggplant purée and chickpeas with yoghurt

Soup 95 Kč

Soup + pasta  235 Kč

Soup +main course 265 Kč

Pasta+ main course  315 Kč